Ultimate Guide To Find The Best Dark Rum For Baking Adventures In 2022

Dark rums are often used in baking because they have a rich molasses flavor. They’re also perfect for making cocktails and mixed drinks. Therefore, the best dark rum for baking is not always the one you want to drink.

Many different rums have unique flavor profiles that better suit various recipes. For instance, if you’re making a cake or sugary frosting, you’ll want a more robust and flavorful rum than what would be good in something like an alcoholic coffee beverage.

The type of rum will also depend on what kind of dessert you’re preparing- again, for example, spiced desserts often use dark or blackstrap rums because they have bolder flavors that complement spices nicely.

Because of these complications, you feel overwhelmed and confused whenever you choose the products. You don’t know where to start, leading to the inability to make correct decisions.

Our article has made it easy to find the best dark rum for baking by providing reviews of some excellent options so that when it comes time for your following recipe, you’ll know just what to reach for.

Before getting into the article, let’s see our top 5 recommendations:

Best for deep rum taste: LorAnn Rum Bakery Emulsion

Best for using for children: McCormick Rum Extract

Best for adaptable flavor: Ossoro Baker's Rum Pastry Flavour

Best for professional chefs: McCormick Culinary Imitation Rum Extract

Best for offering high-quality flavors: LorAnn Butter Rum SS Flavor

Now, let’s head into the article and see what we’ve got for you!

Bestseller No. 1
LorAnn Rum Bakery Emulsion, 4 ounce bottle
  • Use LorAnn's Rum flavor Emulsion in any of your frostings and baked goods to impart the deliciously rich flavor of rum without all the alcohol. Use it anywhere you would a rum baking extract - and get more flavorful results!
  • 1 teaspoon baking extract = 1 teaspoon emulsion
  • Packaged in BPA free, recyclable PET plastic bottles.
  • Water Based ( Soluble in Water)
  • Gluten Free - Made in USA
Bestseller No. 2
McCormick Culinary Imitation Rum Extract, 16 fl oz
  • McCormick Culinary Imitation Rum Extract provides a pleasantly sweet, complementary rum-like flavor and aroma with a light orange coloring
  • Use small amounts as an exceptional substitute for rum in recipes. 2 tablespoons of rum extract equals 1 tablespoon of dark rum and 1 tablespoon of rum extract equals 5 tablespoon of light rum
  • Crafted especially for chefs, McCormick Culinary Imitation Rum Extract offers multipurpose usage and excellent performance and flavor in a convenient, ready-to-use format
  • Our 16 fl oz size is perfect for dispensing individual drops at a time, and the flip top can easily be unscrewed to add larger amounts to any bulk recipe
  • McCormick Culinary Imitation Rum Extract adds subtle sugary notes beyond desserts and gives chicken salad, fruit salad and sauces a light, characteristic rum flavor
Bestseller No. 3
LorAnn Butter Rum SS Flavor, 1 ounce bottle
  • Our Butter Rum Flavor is creamy smooth with a buttery richness and a hint of spice. Its caramel-like flavor compliments cakes and candies and is decadence you’ll crave.
  • Our Butter Rum Flavor is creamy smooth with a buttery richness and a hint of spice. Its caramel-like flavor compliments cakes and candies and is decadence you’ll crave.
  • A little goes a long way! LorAnn’s super strength flavors are three to four times the strength of typical baking extracts.
  • When substituting super strength flavors for extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract.
  • Typical uses: hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications.
Bestseller No. 4
OliveNation Pure Rum Flavor - 8 ounces - Premium Quality Flavoring Extract for Baking
  • OliveNation Rum Flavor, Extracted from Myer's White and Other Fine Rums, Clear Flavoring Extract for Baking
  • Rum extract is used in baking and cooking recipes to give them true rum flavor and add deep, rich flavor note
  • PERFECT FOR flavoring cakes, cookies, fillings, frostings, sauces, puddings, and more
  • RUM FLAVORING FOR BEVERAGES: Add rum extract to hot or cold beverages; Perfect in eggnog, coffee, cocoa, smoothies
  • Non-GMO, Certified Kosher, Vegan, and Gluten Free in a water soluble, clear formulation
Bestseller No. 5
Watkins Rum Extract with Other Natural Flavors, 2 oz. Bottles, Pack of 6 (Packaging May Vary)
  • Perfect for baking, flavoring drinks and more
  • Ingredients all naturally derived
  • No Artificial Colors or Flavors
  • Non-GMO, Gluten Free, Corn Syrup Free, Kosher
  • Crafted in the USA
SaleBestseller No. 6
LorAnn Butter Rum SS Flavor, 1 dram bottle (.0125 fl oz - 3.7ml - 1 teaspoon) - 2 Pack
  • Our Butter Rum Flavor is creamy smooth with a buttery richness and a hint of spice. Its caramel-like flavor compliments cakes and candies and is decadence you’ll crave.
  • Our Butter Rum Flavor is creamy smooth with a buttery richness and a hint of spice. Its caramel-like flavor compliments cakes and candies and is decadence you’ll crave.
  • A little goes a long way! LorAnn’s super strength flavors are three to four times the strength of typical baking extracts.
  • A Dram is a small bottle that is the perfect size for 1 batch of homemade Hard Tack Candy (.125 fl oz approximately 1 teaspoon) Love the flavor and need a larger size? Most of the 100+ Super Strength flavors are availble in larger sizes. 1 ounce bottle contains approximately 6 teaspoons. -- 4 ounce bottle contains approximately 24 teaspoons -- 16 ounce and gallon are also available.
  • Typical uses: hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. Note: When substituting super strength flavors for extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract.
Bestseller No. 7
OliveNation Rum Baking Emulsion, Water Soluble Non-Alcoholic Kosher, Gluten Free, Vegan Flavoring - 4 ounces
  • OliveNation Rum Baking Emulsion, Kosher, Gluten Free, Vegan Flavoring adds Real Rum Taste to Baked Goods & Recipes
  • Water-Soluble Formulation Designed to Retain Flavor During Baking and Cooking
  • Professional Quality Bakery Emulsion is Perfect for Use in Both Sweet and Savory Recipes
  • GREAT SUBSTITUTE FOR EXTRACTS: 1 teaspoon extract is equal to 1 teaspoon emulsion
  • Add Classic Rum Flavor to Specialty Diets: Gluten Free, Vegan, and Kosher Ingredient
Bestseller No. 8
Happy Home Flavoring Imitation Rum Baking Flavor Emulsion - Certified Kosher, 4 oz.
  • HAPPY HOME IMITATION RUM FLAVORING EMULSION - Southern Flavoring's water-based (and water soluble) emulsions are professional baker's secret. This robust rum flavor is available in a 4 oz. bottle.
  • INCREASED FLAVOR – Baker’s prefer using emulsions which are water based and suspend flavor in natural gums. Unlike alcohol-based flavors and extracts which can compromise taste and evaporate quickly, alcohol free emulsions retain more flavor in the cooking and baking process.
  • STAPLE INGREDIENT FOR COOKING AND BAKING - Enhance the taste of your food, baked goods and candy with this rum flavoring. Commonly used as an affordable ingredient in desserts such as cakes, cupcakes, icing, cookies, frosting, brownies, ice cream, custards, puddings and sauces.
  • INGREDIENTS – Dating back to 1929 our original recipe for non-alcoholic rum emulsion flavoring consists of: artificial rum flavor, water, propylene glycol, xanthan gum. No artificial colors. Certified Kosher.
  • MADE IN THE USA - Southern Flavoring Company, Inc., manufacturer of Happy Home Flavoring, is a small family company based in Virginia that has been committed to producing the most flavorful baking flavors and extracts for over 90 years.
Bestseller No. 9
OliveNation Butter Rum Flavoring, Non-Alcoholic Buttered Rum Extract for Baking, Beverages, Sauces, Non-GMO, Gluten Free, Kosher, Vegan - 8 ounces
  • OliveNation Butter Rum Flavoring, Buttered Rum Extract for Baking, Beverages, Sauces
  • Tastes Like Classic Hot Buttered Rum but Without the Liquor
  • This flavour has Hints of rum and butter
  • Butter Rum Flavor can be used in cookies, cakes and icings
  • PERFECT for Adding Rich Flavor to Hot or Cold Beverages, too!
SaleBestseller No. 10
OliveNation Butter Rum Flavoring, Non-Alcoholic Buttered Rum Extract for Baking, Beverages, Sauces, Non-GMO, Gluten Free, Kosher, Vegan - 16 ounces
  • OliveNation Butter Rum Flavoring, Buttered Rum Extract for Baking, Beverages, Sauces
  • Tastes Like Classic Hot Buttered Rum but Without the Liquor
  • This flavour has Hints of rum and butter
  • Butter Rum Flavor can be used in cookies, cakes and icings
  • PERFECT for Adding Rich Flavor to Hot or Cold Beverages, too!
Bestseller No. 11
Hobbyland Bakery Emulsions (Rum Flavoring, 4 fl oz)
  • Hobbyland Bakery Emulsions (Rum Flavoring, 4 fl oz) Rum Baking Emulsion. INGREDIENTS: Water, Propylene Glycol, Xanthan Gum, Artificial Rum Flavor.
  • ABOUT THIS PRODUCT: Water-Based, Alcohol Free, Artificial Coloring Free, Food Coloring Free. PREMIUM: Premium Bakery Emulsion Flavorings are made in small batches. Made in USA by a family owned small business. SHIPPING: Amazon Prime Small and Light Shipping applies to this product.
  • USES: Bakery Emulsions are flavor-full rich robust flavorings for enhancing flavors in food, baked goods, desserts and beverages. Be creative and experiment. Add to frostings, icings, fondants, cookies, cakes, cupcakes, donuts, muffins, pancakes, breads, desserts, ice cream, shakes, malts, protein shakes, smoothies and yogurt.
  • DIRECTIONS: Shake well before use. Refrigerate after opening. TASTE: Add to taste. Use in place of extracts. USAGE: 1 Tsp. Emulsion = 1 Tsp. Extract. Conversion: 4 Fl. Oz. = 24 Teaspoons. ALWAYS ASK: What is my base? Will the other ingredients affect my flavoring? MIXING RATIOS and STRENGTH: Some flavors are more explosive than others. You decide the ratio and how explosive the flavor will be.
  • SEALED BOTTLE AND CAP: Tamper Evident Sealed Cap with clear plastic shrink band around cap and bottle.
Bestseller No. 12
LorAnn Butter Rum SS Flavor, 4 ounce bottle
  • Our Butter Rum Flavor is creamy smooth with a buttery richness and a hint of spice. Its caramel-like flavor compliments cakes and candies and is decadence you’ll crave.
  • Our Butter Rum Flavor is creamy smooth with a buttery richness and a hint of spice. Its caramel-like flavor compliments cakes and candies and is decadence you’ll crave.
  • A little goes a long way! LorAnn’s super strength flavors are three to four times the strength of typical baking extracts.
  • When substituting super strength flavors for extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract.
  • Typical uses: hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications.
Bestseller No. 13
OliveNation Butter Rum Flavoring, Buttered Rum Extract for Baking, Beverages, Sauces, Non-GMO, Gluten Free, Kosher, Vegan - 2 ounces
  • OliveNation Butter Rum Flavoring, Buttered Rum Extract for Baking, Beverages, Sauces
  • Tastes Like Classic Hot Buttered Rum but Without the Liquor
  • This flavour has Hints of rum and butter
  • Butter Rum Flavor can be used in cookies, cakes and icings
  • PERFECT for Adding Rich Flavor to Hot or Cold Beverages, too!
Bestseller No. 14
Native Vanilla - Rum Extract - 4 Fl Oz - Perfect for Cooking, Baking, and Dessert Crafting
  • 100% PURE - RUM EXTRACT made with the purest of ingredients with no added sugar.
  • HIGH QUALITY INGREDIENTS - Made with only alcohol, water, rum extractives and caramel color.
  • STRONG UNIQUE FLAVOR - this rum extract provides for a one-of-a-kind taste that goes a long way in your favorite dishes.
  • USES - a must have flavoring for cooking, baking cakes, cookies, cocktails, mocktails and more.
  • NATURAL - naturally derived flavors that are Vegan, Non-GMO, Gluten Free, Sulfites-Free, And Kosher
Bestseller No. 15
OliveNation Pure Rum Flavor - 16 ounces - Premium Quality Pure Baking Extract with Finest Rum Flavor
  • OliveNation Rum Flavor, Extracted from Myer's White and Other Fine Rums, Clear Flavoring Extract for Baking
  • Rum extract is used in baking and cooking recipes to give them true rum flavor and add deep, rich flavor note
  • PERFECT FOR flavoring cakes, cookies, fillings, frostings, sauces, puddings, and more
  • RUM FLAVORING FOR BEVERAGES: Add rum extract to hot or cold beverages; Perfect in eggnog, coffee, cocoa, smoothies
  • Non-GMO, Certified Kosher, Vegan, and Gluten Free in a water soluble, clear formulation
Bestseller No. 16
OliveNation Rum Flavor, Caribbean Flavoring from Premium Rum Extractives for Baking and Cooking, Non-GMO, Gluten Free, Kosher, Vegan - 2 ounces
  • OliveNation Rum Flavor, Extracted from Myer's White and Other Fine Rums, Clear Flavoring Extract for Baking
  • Rum extract is used in baking and cooking recipes to give them true rum flavor and add deep, rich flavor note
  • PERFECT FOR flavoring cakes, cookies, fillings, frostings, sauces, puddings, and more
  • RUM FLAVORING FOR BEVERAGES: Add rum extract to hot or cold beverages. Perfect in eggnog, coffee, cocoa, smoothies
  • Non-GMO, Certified Kosher, Vegan, and Gluten Free in a water soluble, clear formulation
Bestseller No. 17
OliveNation Set of 6 Liquor Extracts 4 ounces each - (amaretto, creme de menthe, butter rum, Grand Marnier, Brandy, Bourbon whiskey) - Premium Quality Flavoring Extract for Baking
  • Set of 6 flavorful OliveNation Extracts
  • Set of 6 x 4 oz bottles
  • Save time and money
  • Perfect as a gift for a baker.
  • set of 6 liquor extracts - amaretto, creme de menthe, butter rum, Grand Marnier, Brandy, Bourbon whiskey
Bestseller No. 18
Happy Home Imitation Rum Flavoring, Non-Alcoholic, Certified Kosher, 7 oz.
  • HAPPY HOME IMITATION CINNAMON FLAVORING - Imitation cinnamon flavor in 7 oz. bottle.
  • FEATURES & BENEFITS - Happy Home Imitation Cinnamon flavoring is made with high-quality ingredients. Certified Kosher
  • STAPLE INGREDIENT FOR COOKING AND BAKING - Enhance the taste of your food and baked goods with this imitation cinnamon flavoring. Commonly used as an affordable ingredient in desserts such as candies, muffins, doughnuts, pies, cakes, cupcakes, cookies, frosting, brownies, ice cream, custards, puddings, sauces or glazes.
  • HIGH-QUALITY INGREDIENTS - We still use our original 1929 recipe for our imitation cinnamon flavoring. Contains proylene glycol, natural flavors, caramel color, and FD&C Yellow #6.
  • MADE IN THE USA - Southern Flavoring Company, Inc., manufacturer of Happy Home Flavoring, is a small family company based in Virginia that has been committed to producing the most flavorful baking flavors and extracts for nearly 90 years.
Bestseller No. 19
MNSC Bay Rum Naturally Better Deodorant - Magnesium and Activated Charcoal - Sensitive Skin Formula, Aluminum-Free, Baking Soda-Free, All-Natural, Plant-Derived, Made in USA
  • 🌿 EXPERIENCE THE BEST NATURAL GROOMING PRODUCTS AVAILABLE! Handcrafted in small batches with safe, natural, plant-derived ingredients to give you the best grooming experience possible. MADE IN USA.
  • 🌿 HYPOALLERGENIC & CRUELTY FREE! Our products include certified organic ingredients. PARABEN FREE & NO PETRO-CHEMICALS! Made without top food allergens: gluten, soy, peanuts, tree nuts, wheat, or corn. NOT TESTED ON ANIMALS! We only test on friends and family.
  • 🌿 ALUMINUM-FREE & BAKING SODA-FREE! Aluminum compounds are in most deodorants on the market today. These compounds block the sweat ducts in the skin and contract the surrounding pores. Perspiration is natural and beneficial! An ingredient commonly used in natural deodorants is baking soda. For those with sensitive skin, it can create a flaming red rash! There is also potential for allergic reaction.
  • 🌿 ACTIVATED CHARCOAL, MAGNESIUM HYDROXIDE, & ARROWROOT! Activated charcoal can extract oil, dirt, and other junk from clogged pores. It can even absorb 1,000 times its own weight in moisture, which helps to absorb underarm wetness, naturally. Organic arrowroot keeps you dry and will not clog ducts or pores. Magnesium Hydroxide balances the body’s natural pH, while killing odor, without reducing the skin's moisture or causing skin damage.
  • 🌿 AROMATIC BAY RUM SCENT! Bay rum has a distinctive woody, sweet, and spicy scent. Our version of bay rum is not a fake fragrance, it is the real deal. Made with pure bay oil and a mix of spice and citrus essential oils. It reminds us of sipping on a Hot Buttered Rum, next to a cozy fire, at our favorite ski lodge.
Bestseller No. 20
LorAnn Butter Rum SS Flavor, 1 dram bottle (.0125 fl oz - 3.7ml - 1 teaspoon) Twin pack blistered
  • Our Butter Rum Flavor is creamy smooth with a buttery richness and a hint of spice. Its caramel-like flavor compliments cakes and candies and is decadence you’ll crave.
  • Our Butter Rum Flavor is creamy smooth with a buttery richness and a hint of spice. Its caramel-like flavor compliments cakes and candies and is decadence you’ll crave.
  • A little goes a long way! LorAnn’s super strength flavors are three to four times the strength of typical baking extracts.
  • A Dram is a small bottle that is the perfect size for 1 batch of homemade Hard Tack Candy (.125 fl oz approximately 1 teaspoon) Love the flavor and need a larger size? Most of the 100+ Super Strength flavors are availble in larger sizes. 1 ounce bottle contains approximately 6 teaspoons. -- 4 ounce bottle contains approximately 24 teaspoons -- 16 ounce and gallon are also available.
  • Typical uses: hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications.

Best Dark Rum For Baking Reviews 2022

LorAnn Rum Bakery Emulsion

LorAnn Rum Bakery Emulsion, 4 ounce bottle
  • Use LorAnn's Rum flavor Emulsion in any of your frostings and baked goods to impart the deliciously rich flavor of rum without all the alcohol. Use it anywhere you would a rum baking extract - and get more flavorful results!
  • 1 teaspoon baking extract = 1 teaspoon emulsion
  • Packaged in BPA free, recyclable PET plastic bottles.
  • Water Based ( Soluble in Water)
  • Gluten Free - Made in USA

We enjoy baking with rum, but we frequently forget to purchase it. LorAnn’s Rum Bakery Emulsion comes in handy if you’re out of rum flavor. It’s ideal for recipes that call for a hint of a rum taste, such as our favorite Cuban Pasta Salad.

To acquire a deeper taste than ordinary extracts, consider adding one tablespoon of the emulsion to your buttercream or baked products.

The emulsion is non-gluten and water-based, created in the United States. It arrives in a convenient free-of-BPA recycled PET plastic container, ideal for keeping any emulsion leftovers.

Overall, we suggest getting this product to anyone who enjoys rum-flavored baking! It’s also a terrific method to infuse your beverages with the rum flavor. Cheers!

Pros:

– Creates a rum taste in baked goods and beverages

– There is no alcohol involved, making it perfect for some people

– Ideal for any recipe that calls for a hint of rum flavor 

Cons:

– Requires more than just one teaspoon to create deeper flavors

McCormick Rum Extract

McCormick Rum Extract With Other Natural Flavors, 1 fl oz, Pack of 6
  • Bold rum flavor
  • No corn syrup, non-GMO & gluten-free
  • No artificial flavors or colors
  • MOCKTAILS: Stir a few drops into frozen, blended piña coladas for a tasty mocktail
  • SUBSTITUTION: ½ tsp. Extract = 1 tbsp. light rum; 1 ½ tsp = 1 tbsp. dark rum

McCormick Rum Extract is an item that will add a robust, rich rum taste to your favorite dish. It will also enhance the flavor of a martini or margarita. The extract is created with free-of-GMO cornstarch and natural sugar.

There are no synthetic flavors or colors in the extract, and it is free of gluten. This extract is ideal for rum beverages or mixed drinks prepared quickly.

McCormick is excellent at advising you on how much extract to use in place of mild, dark, and other rums.

The fact that it has no alcohol, which is great if you’re creating anything for a child, and it’s straightforward to use are two of my favorite features of this extract. You simply put a few drops to your dish or replace it for half of the rum asked for.

Overall, McCormick Rum Extract is a fantastic product that will bring your favorite dishes to life, and the company is a tremendous brand that produces high-quality goods.

Pros:

– GMO-free

– Gluten-free

– No artificial flavors or colors

Cons:

– Might not be as tasty as other extracts

Ossoro Baker’s Rum Pastry Flavour

Ossoro Baker's Rum Pastry Flavour with 100% Vegetarian (1 Oz) | Food Flavoring | No Sugar Added, Non-GMO, Gluten-Free Flavors | Used to Make Cakes, Snacks, Ice creams, Candies, Baking & More
  • OSSORO BEST PRODUCT- Water-Based and Alcohol Free. Propylene Glycol, Natural Extracts, nature identical and natural ingredients. These Premium Flavours are made in small batches. Shelf Life: 24 months.
  • PURE INGREDIENT- Premium Authentic Flavour 100% Vegetarian. Does not contain alcohol. It is very concentrated and generally requires less, per recipe. Use sparingly.
  • VERSATILE USES- This flavor is full rich robust flavorings for enhancing flavors in food, baked goods, desserts and beverages. Be creative and experiment. Add to frostings, icings, fondants, cookies, cakes, cupcakes, donuts, muffins, pancakes, breads, desserts, ice cream, shakes, malts, protein shakes, smoothies and yogurt and even in culinary preparations.
  • MIXING RATIOS & STRENGTH- Some flavors are more concentrated than others. You decide the ratio and how concentrated and strong the flavor will be. For best results follow the indicated dosage guidelines on the product label.

This is a taste that is both tasty and strong. It can be used in culinary and beverage dishes and as a flavor in other dishes. This flavor is delicious and contains a single vegetarian component.

It can also add flavor to baked items, sweets, and drinks. The taste concentration is determined by the customer’s preference for how weak or strong it should be. This flavor is adaptable and can be used in a variety of dishes.

Because its flavor is so potent, it usually necessitates fewer ingredients per dish. It also has a two-year shelf life so that you can preserve it for later! The easy-to-store packaging makes storing a breeze, and the container seals snugly to avoid spills.

The flavors are genuine, original, and vegetarian and are prepared in tiny amounts. This flavor is also free-of-alcohol and water-based.

Overall, this is a terrific option if you’re seeking a solid rum flavor! It’s something we’d highly recommend!

Pros:

– The flavor is intense and well-made.

– It has a water base, which means it can be used in various dishes.

– Long shelf life

– This product package seals tightly to avoid spills.

Cons:

– May be too intense for some people’s liking.

McCormick Culinary Imitation Rum Extract

McCormick Culinary Imitation Rum Extract, 16 fl oz
  • McCormick Culinary Imitation Rum Extract provides a pleasantly sweet, complementary rum-like flavor and aroma with a light orange coloring
  • Use small amounts as an exceptional substitute for rum in recipes. 2 tablespoons of rum extract equals 1 tablespoon of dark rum and 1 tablespoon of rum extract equals 5 tablespoon of light rum
  • Crafted especially for chefs, McCormick Culinary Imitation Rum Extract offers multipurpose usage and excellent performance and flavor in a convenient, ready-to-use format
  • Our 16 fl oz size is perfect for dispensing individual drops at a time, and the flip top can easily be unscrewed to add larger amounts to any bulk recipe
  • McCormick Culinary Imitation Rum Extract adds subtle sugary notes beyond desserts and gives chicken salad, fruit salad and sauces a light, characteristic rum flavor

McCormick Culinary Imitation Rum Extract is an excellent method to give your food that signature rum taste instead of the real stuff.

It has a pale orange and a delightfully pleasant, complementing rum-resemble flavor and aroma. It’s also versatile, so you can use it for whatever you want!

McCormick Culinary Imitation Rum Extract has you prepared whether you’re searching for a component to produce a Caribbean-kind BBQ sauce or enhance your handmade ice cream.

It’s also Kosher-authorized so that you may use it in any kosher dish! This fake rum extraction is ideal for anyone who enjoys rum but not its high alcoholic content.

You should know that one tablespoon of black rum yields two teaspoons of rum extraction, while one tablespoon of light rum produces five tablespoons of rum extract.

Moreover, the 16 fl oz container of McCormick Culinary Imitation Rum Extract makes it simple to pour tiny drops or more significant amounts as required. It also features a flip lid, so there’s no need to remove the cover to put it in!

Overall, this rum extract is ideal for chefs searching for a high-quality alternative. And not just the chefs, it’s also for you!

Pros:

– Easy to add the taste of rum into any dish easily.

– Widely available in stores, making it convenient for you.

– Designed to be suitable with kosher dishes.

Cons:

– Prices can get expensive if not bought in bulk.

LorAnn Butter Rum SS Flavor

LorAnn Butter Rum SS Flavor, 1 ounce bottle
  • Our Butter Rum Flavor is creamy smooth with a buttery richness and a hint of spice. Its caramel-like flavor compliments cakes and candies and is decadence you’ll crave.
  • Our Butter Rum Flavor is creamy smooth with a buttery richness and a hint of spice. Its caramel-like flavor compliments cakes and candies and is decadence you’ll crave.
  • A little goes a long way! LorAnn’s super strength flavors are three to four times the strength of typical baking extracts.
  • When substituting super strength flavors for extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract.
  • Typical uses: hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications.

LorAnn’s Butter Rum SS Flavor piqued our interest as baking extract fans. This taste is described as “creamy silky with a buttery smoothness and a dash of spice” on the container. It has a caramel taste that goes well with desserts and candy.

We discovered that the Butter Rum SS Flavor was adaptable, working well with rigid and general candies, cakes, biscuits, icing, and ice creams. Butter Rum is Kosher-certified, non-gluten, and manufactured in the United States.

Therefore, the flavor was rich, and we’re craving it now. It’s ideal for infusing richness into tasty treats. You will not be dissatisfied! The only drawback is that a little makes a huge difference, so measure carefully!

Overall, LorAnn’s Butter Rum SS Flavor is a must-try for everyone who enjoys baking or confectionary. It’s a delicious, high-quality flavor that will take your creations to the next level.

Pros:

– Rich, buttery flavor

– Works well with many sweet treat types

– Kosher-certified

Cons:

– Requires exact usage amount

Watkins Rum Extract

Watkins Rum Extract with Other Natural Flavors, 2 oz. Bottles, Pack of 6 (Packaging May Vary)
  • Perfect for baking, flavoring drinks and more
  • Ingredients all naturally derived
  • No Artificial Colors or Flavors
  • Non-GMO, Gluten Free, Corn Syrup Free, Kosher
  • Crafted in the USA

Watkins Rum Extract is a whole-natural, excellent-quality extract that’s great for baking and enhancing drinks.

Since 1869, the business has been creating extracts, with founder William Watkins creating the first rum extraction.

They now have more than 40 rum extract varieties to choose from, including classic caramel and chocolate varieties and more current ones like pia colada.

This extract is manufactured in limited quantities in the United States to provide excellent quality. The taste of the Watkins Rum Extract amazes us. It is tasty and rich without being overpowering.

It’d be ideal for baking or enhancing beverages. We also love that it is free-of-gluten, non-GMO, non-corn-syrup, and Kosher-authorized, so you can feel good about what you’re using in your kitchen.

It is a good choice for folks concerned about what gets into their food because the components are entirely organically-produced and include no artificial colors or tastes.

Overall, we would strongly advise anyone seeking an excellent-quality, whole-natural extraction to try Watkins Rum Extract.

Pros:

– Superior quality extract, made from natural ingredients.

– Tasty and rich without being overpowering.

– Non-GMO, kosher-approved.

Cons:

– None

OliveNation Butter Rum Flavoring

OliveNation Butter Rum Flavoring, Non-Alcoholic Buttered Rum Extract for Baking, Beverages, Sauces, Non-GMO, Gluten Free, Kosher, Vegan - 8 ounces
  • OliveNation Butter Rum Flavoring, Buttered Rum Extract for Baking, Beverages, Sauces
  • Tastes Like Classic Hot Buttered Rum but Without the Liquor
  • This flavour has Hints of rum and butter
  • Butter Rum Flavor can be used in cookies, cakes and icings
  • PERFECT for Adding Rich Flavor to Hot or Cold Beverages, too!

This genuine butter rum extract will give your baked products the taste of buttery rum. The flavor is right on for those who enjoy a decent buttery rum. The best part is that it’s produced with organic taste, so you can confidently use it in your dishes.

Biscuits, pastries, and frostings are all examples of this. The ethanol and polyethylene glycol will boil in your hot drink and provide the wonderful buttery flavor you want.

That’s why many customers say this extraction is impressive, whether you’re seeking a sweet occasion for yourself or want to add a festive touch to your next event.

We are confident that it will give any baked dish a rich and buttered flavor. Because the extract is condensed, you won’t need much, and it’ll fit quickly in your cupboard.

It’s also simple to use; simply add it to your dish as recommended. Prepare to savor the flavor of buttery rum whenever you wish!

However, those who are allergic to alcohol or desire to eliminate it may find the components unappealing. This item is not suitable for gluten-sensitive people because it includes gluten as a component.

Those with allergies should avoid this combination because it may include almonds. Overall, if you want to add a buttery rum taste to your baked products, this is a terrific alternative.

Pros:

– It tastes buttery and rummy at the same time

– Has organic ingredients

– Fit in easily in your cupboard

Cons:

– Not suitable for gluten-sensitive people

Cook’s Choice Pure Rum Extract

Cook's, Choice Pure Rum Extract, 4 oz
  • We've formulated this appealing flavor using Fine Meyer's Rum for the best rum flavor.
  • 4oz. Resealable Amber Glass Bottle for Safe & Convenient Storage
  • All Natural, Gluten-Free, Vegan & Kosher
  • Available in a variety of sizes, from 2oz. to 32oz.

Cook’s Choice Pure Rum Extract is a simple flavoring extraction manufactured with premium Meyers rum for the most excellent rum taste possible.

This extract is made using Fine Meyer’s Rum, which offers a deep taste that many people enjoy. It’s also sugar-free and free of artificial additives, so it tastes fantastic instead of being sickeningly sweet like many other products on the market.

This extract is vegan, free-of-gluten, and Kosher-certified, making it a good option for many folks. The 4-ounce resealed amber glass bottle adds a beautiful flair to the package, keeping the food fresh and protected from light.

You may also acquire it in many quantities, which is convenient because you won’t have to purchase a large bottle that would be wasted when you or your friends don’t like the flavor.

Overall, Cook’s Choice Pure Rum Extract is an excellent choice for those looking for a rum flavor that packs a punch.

Pros:

– Deep flavor

– Sugar-free and all-natural ingredients

– Comes in a variety of sizes

– Convenient resealable amber glass bottle

Cons:

– Might be too intense for some people’s taste buds.

Spice Supreme Rum Flavor Extract

Sale
Spice Supreme Imitation Rum Flavor 2oz (Pack of 2)
  • Adds rich rum flavor to baked goods and frostings
  • Used in restaurants and home gourmet cooking.
  • Best Value
  • OU Kosher Certified

Spice Supreme has been in business for more than 60 years. Its mission was always to supply the highest-quality ingredients and flavors at incomparable costs to its clients.

Spice Supreme sells its products in more than 20 countries and has diverse extracts, lubricants, spices, and dressings. What distinguishes Spice Supreme from other brands?

Spice Supreme Rum Flavor Extract is fantastic for baked products and icings. It’s ideal for infusing rum taste into sweets. The extract is the highest grade extraction on the marketplace because it has no artificial flavors or colors.

The extract is OU Kosher-guaranteed, kosher-approved, non-gluten, which indicates it was created in a plant that also makes milk products without any non-kosher components.

Overall, we highly recommend this product because of its high quality and affordable price! You won’t regret giving it a try! 

Pros:

– High-quality extract

– Affordable

– Extracted from natural ingredients, no artificial flavors or colors

– No added sugar, perfect for those with dietary restrictions

Cons:

– None

DaVinci Gourmet Butter Rum Syrup

Sale
DaVinci Gourmet Butter Rum Sugar Free Syrup 25.4 FL OZ.
  • DaVinci Sugar Free Butter Rum Syrup
  • 1 - 25.4 oz bottle
  • Sugar Free, Fat Free, Calories Free, Carbohydrate Free
  • Creamy butter and sweet light rum inspired this nonalcoholic Sugar Free Butter Rum
  • Packaging may vary

DaVinci Gourmet Butter Rum Syrup is the perfect way to add a little something extra to your latte, tea, or hot cocoa. It’s non-calorie, free-of-sugar, and fat-free!

As a result, DaVinci Gourmet Butter Rum Syrup is ideal for people searching for a sugar-free choice. It has a delectable taste that will enhance the flavor of any beverage and is perfect for gratifying any sweet craving.

This syrup is a great way to add spice to your morning cup of coffee or to have a soothing cup of cocoa in the evening. This syrup contains no artificial ingredients or aromas and is created with organic ingredients.

Although the packaging may change, this item will always be packaged in an amber glass container, ensuring that customers receive only the top-quality syrups on the market.

Today, try DaVinci Gourmet Butter Rum Syrup in your favorite beverages and enjoy the delicious flavor! This syrup has a lovely buttery taste with enough mild rum richness to make it appropriate for anytime

Pros:

– Sweet and buttery flavor

– Mild rum richness is perfect for any time of the day.

– Non-calorie, free of sugar, and fat-free

– Organic ingredients

Cons:

– Packaging may vary

Happy Home Imitation Rum Flavoring

Happy Home Imitation Rum Flavoring, Non-Alcoholic, Certified Kosher, 7 oz.
  • HAPPY HOME IMITATION CINNAMON FLAVORING - Imitation cinnamon flavor in 7 oz. bottle.
  • FEATURES & BENEFITS - Happy Home Imitation Cinnamon flavoring is made with high-quality ingredients. Certified Kosher
  • STAPLE INGREDIENT FOR COOKING AND BAKING - Enhance the taste of your food and baked goods with this imitation cinnamon flavoring. Commonly used as an affordable ingredient in desserts such as candies, muffins, doughnuts, pies, cakes, cupcakes, cookies, frosting, brownies, ice cream, custards, puddings, sauces or glazes.
  • HIGH-QUALITY INGREDIENTS - We still use our original 1929 recipe for our imitation cinnamon flavoring. Contains proylene glycol, natural flavors, caramel color, and FD&C Yellow #6.
  • MADE IN THE USA - Southern Flavoring Company, Inc., manufacturer of Happy Home Flavoring, is a small family company based in Virginia that has been committed to producing the most flavorful baking flavors and extracts for nearly 90 years.

For approximately 90 years, the Southern Flavoring Company has been dedicated to creating the most delicate delectable baking flavors and extraction.

Since 1929, this modest Virginia-based family business has supplied excellent-quality imitation rum flavor. Imitation rum flavoring from Happy Home is produced using excellent-quality components.

As a result, it is a common baking element that enriches delicacies such as chocolates, cupcakes, donuts, pies, desserts, icing, milkshakes, caramels, sauces, and enamels by infusing them with a unique taste that lingers in your mouth.

The artificial rum flavor has only one ingredient: propylene glycol, which provides sweetness and makes it water permeable. It also acts as a flavor transporter and food component solvent.

Pros:

– Excellent for baking and cooking

– Affordable price

– High-quality ingredients

– Consistently great flavor

– Convenient bottle for easy pouring

Cons:

– May need to add more than recommended

OliveNation Rum Baking Emulsion

OliveNation Rum Baking Emulsion, Water Soluble Non-Alcoholic Kosher, Gluten Free, Vegan Flavoring - 4 ounces
  • OliveNation Rum Baking Emulsion, Kosher, Gluten Free, Vegan Flavoring adds Real Rum Taste to Baked Goods & Recipes
  • Water-Soluble Formulation Designed to Retain Flavor During Baking and Cooking
  • Professional Quality Bakery Emulsion is Perfect for Use in Both Sweet and Savory Recipes
  • GREAT SUBSTITUTE FOR EXTRACTS: 1 teaspoon extract is equal to 1 teaspoon emulsion
  • Add Classic Rum Flavor to Specialty Diets: Gluten Free, Vegan, and Kosher Ingredient

For the majority of our life, we’ve been baking. Many baked items provide a sweet and salty combination that we enjoy—cakes with a deep, delicious flavor appeal to me.

Most rum cake traditional recipes contain rum extraction, but we’ve discovered that this component can occasionally leave too much alcohol left. OliveNation’s Rum Baking Emulsion offers us the delightful flavor of rum without the alcohol.

It’s also simple to use! You simply add it to your dish one tablespoon at a time, and you’re done! OliveNation has done an excellent job of creating a product that will provide you with all of the flavors you desire without the wine-related headaches!

Anyone who enjoys baked items with a rich, robust flavor should try this Rum Baking Emulsion. It’s ideal for cakes, enamels, and so much more!

Pros:

– No alcohol taste for people with sensitivities to it

– 100% natural flavor

– Easily integrates into recipes

Cons:

– Only available in small quantities

OliveNation Pure Rum Flavor

OliveNation Pure Rum Flavor - 16 ounces - Premium Quality Pure Baking Extract with Finest Rum Flavor
  • OliveNation Rum Flavor, Extracted from Myer's White and Other Fine Rums, Clear Flavoring Extract for Baking
  • Rum extract is used in baking and cooking recipes to give them true rum flavor and add deep, rich flavor note
  • PERFECT FOR flavoring cakes, cookies, fillings, frostings, sauces, puddings, and more
  • RUM FLAVORING FOR BEVERAGES: Add rum extract to hot or cold beverages; Perfect in eggnog, coffee, cocoa, smoothies
  • Non-GMO, Certified Kosher, Vegan, and Gluten Free in a water soluble, clear formulation

OliveNation Pure Rum Flavor is a rum extraction created from the most excellent Jamaican rum free of alcohol. It can be used in cooking and baking preparations to offer an authentic rum taste without the typically high alcohol concentration.

This whole-natural extract is also available in various quantities, the smallest of which is 2 ounces. The company provides this product to make dishes and drinks taste as if they were prepared or blended with genuine rum without the risk of drunkenness.

Water, caramel color, and alcoholic components from Jamaican rum are among the ingredients, which offer the drink its original flavor while maintaining the alcohol content to nil!

This extract is ideal for seeking a great-tasting alternative to regular wines or liquor. Whether you’re baking a cake or mixing up a hurricane, OliveNation Pure Rum Flavor is the right choice for you.

Pros:

– Provides all-natural flavors

– Can be used for cooking and baking

– Available in various quantities

Cons:

– It might not work for tastings or cocktails

Organic Flavor Extract Rum Raisin

Organic Flavor Extract Rum Raisin | Use in Gourmet Snacks, Candy, Beverages, Baking, Ice Cream, Frosting, Syrup and More | GMO-Free, Vegan, Gluten-Free, 2 oz
  • FREE from ALL Peanut, Tree Nut, Soy. Gluten, Dairy, Eggs, Shellfish, Fish, GMO
  • FREE from Monosodium Glutamate, Artificial Colors, AZO Dyes
  • FREE from Oils that are Refined, Bleached or Deodorized
  • Rum Raisin Organic Flavor Extract comes in a 2 ounce Amber Glass Bottle
  • Nutrition Facts: Serving Size - 1 Drop Calories - 0, Total Fat - 0g, Saturated Fat - 0g, Cholesterol - 0mg, Sodium 0mg, Total Carbohydrate 0g, Dietary Fiber 0g, sugars 0g, Protein 0g, Vitamin a 0%, Vitamin C 0%, Calcium 0%, Iron 0%. *Percent Daily Values are be higher or lower depending on your calorie needs.

Rum with Organic Flavor Extract Raisin is a diverse and delectable non-sugar extract that enhances the flavor of food and beverages. Baked items, sweets, milkshakes, drinks, and cooking specialties all benefit from it.

This extract was created using only the highest quality organic components to give you an unrivaled unique taste. The manufacturers use their experience to create vegan and non-gluten, making them suitable for any diet!

That implies you can use it in your favorite meals or as a decoration for your next meal without having to experiment with baking.

You can also use this excellent extract to sweeten your morning tea or coffee without the calories or discomfort caused by processed sweeteners like cane sugar, corn syrup, or rice syrup.

Organic Flavor Extract is a nutritious substitute for sugary beverages and high-carbohydrate dishes. This extract is also devoid of GMOs, vegan-friendly, and manufactured in the United States! Also, it arrives in a 2-ounce amber glass container. 

Pros:

– Provides a natural and organic sugar alternative

– Suitable for any diet

– Enhances the flavor of food and beverages

– Sugar-free and vegan-approved

Cons:

– No nutritional information is available

Liquor Quik Extra Dark Jamaican Rum

Liquor Quik Extra Dark Jamaican Rum Essence 20 Ml
  • Dark jamaican rum essence - contains not alcohol
  • 20 ml - made with natural extracts and essential oils
  • Extra dark jamaican rum is a classic dark rum of the highest quality
  • Item Product Dimension: 1.2" L x 1.2" W x 3.5" H

Liquor Quik Extra Dark Jamaican Rum is the highest quality dark rum. It contains no alcohol and comes in 20 ml bottles.

This product is made with natural extracts and essential oils, providing an authentic taste experience for your palate with every sip you take.

The Liquor Quik Extra Dark Jamaican Rum flavor profile includes vanilla, oak, caramel, fruits (peaches), cinnamon, and other detectable flavors on the nose and in the mouth when tasting this fine liquor.

As a result, it creates a dark rum drink without alcoholic content but with a strong aroma and flavor suitable for use in both alcoholic and non-alcoholic applications.

This fine dark rum is essential for making your signature cocktails at home, marinating meat and seafood dishes like our entire family’s recipe for baked beans and ham or beef roast glazed with my special BBQ sauce.

Pros:

– Comes in 20 ml bottles.

– Allows for an authentic taste experience for your palate with every sip you take.

– Various flavors

– Essential for your cooking

Cons:

– May be too intense of a flavor for some applications.

After reading our top 15 product reviews, have you found for yourself a perfect one? We are sure that most of the answers are no. You only see and read reviews about the products; however, you will know the fundamentals.

We agree with you on this one. Only when you know, the fundamentals will you likely gain new valuable knowledge about your future buying process.

And luckily, we have some valuable pieces of information that we want to share with you after hours of learning and researching. Firstly, let’s look at some basic information about the best dark rum for baking.

Basic Information About The Best Dark Rum For Baking

best dark rum for baking

Rum extract is a flavoring agent used in a variety of food preparations. It is made from rum, sugar, and water. The alcohol is removed from the mixture through evaporation, leaving behind the flavorings. Rum extract can add a sweet or spicy flavor to dishes. It is also used as a preservative.

The extract also has many variants. Light rums are clear in color and dryer than heavy rums. Dark rums are typically aged for a long time because they are less refined and have more flavor.

The extract is available in both liquid and powdered form. It can be found in most supermarkets or grocery stores.

It is generally used in baking but can also be used in sauces, marinades, and dressings. It has a long shelf life and does not need to be refrigerated.

Rum extract is a convenient and economical substitute for an alcoholic drink. It does not take as much time to make rum and can be used in recipes that typically call for the drink.

Now, let’s see what benefits dark rum can bring you. We are confident that it will be a lot and you will be satisfied with this result.

Best Dark Rum For Baking Benefits

best dark rum for baking

Rum extract is a great way to add depth and richness to desserts. It’s also very versatile in both savory dishes and sweet ones.

One of the best things about rum extract is that it doesn’t have any added sugar, making it an excellent choice for those watching their weight or diabetic patients looking for alternative sweeteners.

Rum extract isn’t just limited to baking either, since some people swear by adding it into drinks instead of liquor if they’re trying to avoid alcohol altogether.

Because of its rich flavor and low price tag, it makes an excellent choice when you’re making mixed drinks and cocktails.

And if you want to help give your party an extra kick, add some rum extract to the mix and watch things liven up!

Factors To Consider When Choosing Best Dark Rum For Baking

Baking with rum is a popular option. Whether you are looking to add a little flavor or for some liquid in your recipe, the best dark rum for baking will be sure to surprise you.

Dark rums can be used in any type of baked goods, but specific recipes call specifically for them, such as fruitcakes and gingerbread cakes. They can also be mixed with other liquids such as milk when making ice-creams or sauces.

However, how can you know what is the perfect option for you? Here are some of our suggestions

Country Of Origin

best dark rum for baking

When looking for a good baking rum, the first thing to consider is the country of origin. Caribbean rums are generally made with sugar cane juice, while molasses is used in rums from other parts of the world. This results in different flavors and textures.

Recipe Types

best dark rum for baking

The second consideration is what kind of recipe you are using, as some recipes call for white or brown sugar instead of regular granulated sugar.

If your recipe calls for white or brown sugar, you should use light-bodied rum with little to no flavor. On the other hand, if it uses only regular granulated sugar, you can use any dark rum that suits your taste preferences and budget.

Alcoholic Content

best dark rum for baking

The third factor to consider is the alcohol by volume (ABV). You will want a rum with an ABV of at least 40% for baking. This will ensure that the ethanol in the rum reacts with the other ingredients in your recipe and produces a moist cake.

The higher percentage shows more alcoholic content and more robust flavor; however, this does not necessarily mean they will make a better choice.

Dark rums are not just for desserts! They can also make ice creams, sauces, and cocktails. The alcohol content in these other recipes is also essential, though, as it affects the taste and texture of the final product.

Richness

best dark rum for baking

This factor indicates how strong or rich you want your baked goods to taste. The flavor from a higher quality rum will be more intense than a lower quality rum.

So, if you’re looking for a subtle flavor, then go for a lower-quality rum, but if you want something with a lot of kick, then go for a higher-quality rum.

Preference

Lastly, consider your personal preference. Do you want a basic dark rum for baking, or would you prefer one with additional flavors? Dark rums come with many different flavor profiles.

Some are spicy, some have a caramel taste, and others have a strong molasses flavor. There are also combination rums that have been blended with other flavors to produce rum cream or spiced rum.

The flavored types may be better for drinking, but the basic dark rums work just as well in baking as they do in drinks. Picking the right one for you will come down to personal preference.

Here is a helpful video for you:

FAQs about Best Dark Rum For Baking

– How do you know if your rum extract is bad before opening it and trying it so you can throw it away?

To test the quality of your rum extract, place a spoonful (or tablespoon) in half a cup of hot water. If there is an unpleasant odor or taste, the extract has gone wrong and should not be consumed.

– Does it matter what kind of sugar you use when cooking with dark rum?

best dark rum for baking

It doesn’t matter what kind of sugar you use when cooking with dark rum; the type of sugar that will shine through is whatever type you use. You can use honey, agave nectar, brown sugar, or any other sweetener to get the job done.

– Why is brown sugar added to some rum recipes but not others?

Brown sugar is often added to rum, bourbon, or whiskey recipes because it’s sweeter than granulated sugar and cuts through the alcohol.

It also changes the color so you can pretend it’s more sophisticated than just using plain white sugar. Just another way of sweetening up an old-fashioned cocktail without adding extra calories!

Conclusion

Ultimately, the best dark rum for baking is one that tastes good. While you may be tempted to buy an inexpensive bottle of dark rum because it’s less expensive, don’t settle for a product with poor flavor just because it matches your budget.

Instead, spend a little more money on high-quality ingredients and enjoy better-tasting drinks or desserts in return. By choosing a quality brand, you’ll ensure that your baked goods turn out delicious every time.

So, what is the best dark rum for baking? In short, it’s whichever one you enjoy the most! However, here is our top pick:

LorAnn Rum Bakery Emulsion, 4 ounce bottle
  • Use LorAnn's Rum flavor Emulsion in any of your frostings and baked goods to impart the deliciously rich flavor of rum without all the alcohol. Use it anywhere you would a rum baking extract - and get more flavorful results!
  • 1 teaspoon baking extract = 1 teaspoon emulsion
  • Packaged in BPA free, recyclable PET plastic bottles.
  • Water Based ( Soluble in Water)
  • Gluten Free - Made in USA

Sadly, we’ve come to the end of the article! Thank you, and see you in our following reviews! Goodbye.

Little Anita's Editor

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